Supplementary materials of the paper "Potential Use of Superabsorbent Polymer on Drought-Stressed Processing Tomato (Solanum lycopersicum L.) in a Mediterranean Climate"

Cerasola, Vito Aurelio ; Perlotti, Lorenzo ; Pennisi, Giuseppina ; Orsini, Francesco ; Gianquinto, Giorgio (2022) Supplementary materials of the paper "Potential Use of Superabsorbent Polymer on Drought-Stressed Processing Tomato (Solanum lycopersicum L.) in a Mediterranean Climate". University of Bologna. DOI 10.6092/unibo/amsacta/8163. [Dataset]
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Abstract

This file contains the supplementary materials of the paper "Potential Use of Superabsorbent Polymer on Drought-Stressed Processing Tomato (Solanum lycopersicum L.) in a Mediterranean Climate".

Abstract
Tipologia del documento
Dataset
Autori
AutoreORCIDAffiliazioneROR
Cerasola, Vito Aurelio0000-0002-8565-8236Department of Agricultural and Food Science and Technologies (DISTAL), Alma Mater Studiorum University of Bologna, Viale Fanin 44, 40127 Bologna, Italy
Perlotti, LorenzoDepartment of Agricultural and Food Science and Technologies (DISTAL), Alma Mater Studiorum University of Bologna, Viale Fanin 44, 40127 Bologna, Italy
Pennisi, Giuseppina0000-0001-9377-4811Department of Agricultural and Food Science and Technologies (DISTAL), Alma Mater Studiorum University of Bologna, Viale Fanin 44, 40127 Bologna, Italy
Orsini, Francesco0000-0001-6956-7054Department of Agricultural and Food Science and Technologies (DISTAL), Alma Mater Studiorum University of Bologna, Viale Fanin 44, 40127 Bologna, Italy
Gianquinto, Giorgio0000-0002-6548-5526Department of Agricultural and Food Science and Technologies (DISTAL), Alma Mater Studiorum University of Bologna, Viale Fanin 44, 40127 Bologna, Italy
Parole chiave
superabsorbent polymer; processing tomato; deficit irrigation; drought tolerance; water-saving strategies
Settori scientifico-disciplinari
Area 07 - Scienze agrarie e veterinarie > AGR/04 Orticoltura e floricoltura
DOI
10.6092/unibo/amsacta/8163
Data di deposito
14 Feb 2025 11:07
Ultima modifica
14 Feb 2025 14:14
Risorse collegate
Tipologia
Relazione
Identificativo
DOI
questo contributo è un supplemento di
Nome del Progetto
FoodE - Food Systems in European Cities
Programma di finanziamento
EC - H2020
URI
https://amsacta.unibo.it/id/eprint/8163

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