Browse the list: Settori scientifico-disciplinari MIUR

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Number of documents on this level: 3.

Fariselli, Riccardo and Nimis, Pier Luigi and Nascimbene, Juri (2020) Catalogo critico dei licheni dell’Emilia-Romagna. Bologna: Dipartimento di Scienze e Tecnologie Agro-Alimentari, p. 201. ISBN 9788854970250. DOI 10.6092/unibo/amsacta/6438.

Fariselli, Riccardo and Aleffi, Michele and Speranza, Maria (2020) Check List delle Briofite dell’Emilia-Romagna. Terza edizione riveduta e ampliata. Bologna: Dipartimento di Scienze e Tecnologie Agro-Alimentari, p. 181. ISBN 9788854970175. DOI 10.6092/unibo/amsacta/6392.

Ferri, Maura and Graen-Heedfeld, Jurgen and Bretz, Karlheinz and Guillon, Fabien and Elisa, Michelini and Calabretta, Maria Maddalena and Lamborghini, Matteo and Gruarin, Nicolò and Roda, Aldo and Kraft, Axel and Tassoni, Annalisa (2017) Peptide Fractions Obtained from Rice By- Products by Means of an Environment- Friendly Process Show In Vitro Health-Related Bioactivities. PLOS ONE, 12 (1).

This list has been generated onThu Jan 21 20:37:12 2021 CET.
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