Data related to the optimisation of plasma process for decontamination of bacterial contaminants on polymeric food packaging materials

Name: Data related to the optimisation of plasma process for decontamination of bacterial contaminants on polymeric food packaging materials
Keywords: Cold Plasma, decontamination, optimization

Maccaferri, Caterina ; Tomelleri, Francesco ; Gherardi, Matteo ; Laurita, Romolo (2024) Data related to the optimisation of plasma process for decontamination of bacterial contaminants on polymeric food packaging materials. University of Bologna. DOI 10.6092/unibo/amsacta/7938. [Dataset]

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Abstract

Cold plasma represents a possible alternative to conventional methods for packaging decontamination. However, this novel technology still needs investigations to be ready for an industrial implementation. This dataset contains raw data related to an optimisation study on a plasma decontamination system. In particular, acquisitions of temperature of packaging samples during treatment, logarithmic reductions of the bacterial load on contaminated samples after treatment and reactive species concentrations produced by plasma are collected in the present set.

Abstract

Tipologia del documento

Dataset

Autori

Autore	ORCID	Affiliazione
Maccaferri, Caterina	0009-0004-7591-1367	Alma Mater Studiorum-Università di Bologna
Tomelleri, Francesco	0009-0006-7974-5364	Alma Mater Studiorum-Università di Bologna
Gherardi, Matteo	0000-0001-6995-6754	Alma Mater Studiorum-Università di Bologna
Laurita, Romolo	0000-0003-1744-3329	Alma Mater Studiorum-Università di Bologna

Parole chiave

Cold Plasma, decontamination, optimization

Settori scientifico-disciplinari

Area 09 - Ingegneria industriale e dell'informazione > ING-IND/18 Fisica dei reattori nucleari

DOI

10.6092/unibo/amsacta/7938

Contributors

Contributor

ORCID

Tipo

Affiliazione

Laurita, Romolo

0000-0003-1744-3329

Contact person

Alma Mater Studiorum-Università di Bologna

Data di deposito

05 Nov 2024 09:37

Ultima modifica

05 Nov 2024 09:37

Risorse collegate

Tipologia

Relazione

Identificativo

DOI

questo contributo è un supplemento di

https://doi.org/10.1088/1361-6463/ad8d63

Nome del Progetto

OnFoods - ON Foods - Research and innovation network on food and nutrition Sustainability, Safety and Security - Working ON Foods

Programma di finanziamento

European Union through the Italian Ministry of University and Research - National Recovery and Resilience Plan (NRRP), Mission 4 Component 2, Investment 1.3, Theme 10

URI

https://amsacta.unibo.it/id/eprint/7938