Capozzi, Francesco ; Bordoni, Alessandra ; Cifuentes, Alejandro ; Dupont, Didier ; Ferranti, Pasquale ; Iametti, Stefania ; Martin, Kussmann ; Engelsen, Søren Balling ; Babini, Elena (2024) Foodomics 2024: fifteen years on from. Where are we now, what’s next. Bologna, Italy: Dipartimento di Scienze e Tecnologie Agro-Alimentari - DISTAL - Alma Mater Studiorum Università di Bologna, p. 202. ISBN 9788854971325. DOI 10.6092/unibo/amsacta/7541.

Casadei, Enrico ; Valli, Enrico ; Panni, Filippo ; Donarski, James ; Farrús Gubern, Jordina ; Lucci, Paolo ; Conte, Lanfranco ; Lacoste, Florence ; Maquet, Alain ; Brereton, Paul ; Bendini, Alessandra ; Gallina Toschi, Tullia (2021) OLEUM Project. Olive oil fraud and possible countermeasures. Emerging trends. University of Bologna. DOI 10.6092/unibo/amsacta/6582. [Dataset]

Franchini, Alessia ; Urbinati, Emilio ; Bruggeman, Veerle ; Matsuo, Hideko ; Ribbens, Wannes ; van Doosselaere, Barbara (2024) Una.Resin, WP2, T2.2: Thematic mapping of Research Infrastructures and Resources in the field of One Health. University of Bologna. DOI 10.6092/unibo/amsacta/7569. [Dataset]

Franchini, Alessia ; Urbinati, Emilio ; Bruggeman, Veerle ; Matsuo, Hideko ; Ribbens, Wannes ; van Doosselaere, Barbara (2024) Una.Resin, WP2, T2.4: Co-creation workshop on Research Infrastructures and Resources. University of Bologna. DOI 10.6092/unibo/amsacta/7579. [Dataset]