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Number of documents:6.

Pennisi, Giuseppina ; Orsini, Francesco ; Landolfo, Matteo ; Pistillo, Alessandro ; Crepaldi, Andrea ; Fernandez, Juan ; Marcelis, Leo ; Gianquinto, Giorgio (2020) FoodE Project. Optimal photoperiod for the indoor cultivation. University of Bologna. DOI 10.6092/unibo/amsacta/6747. [Dataset]

Carotti, Laura ; Potente, Giulia ; Pennisi, Giuseppina ; Ruiz, Karina ; Biondi, Stefania ; Crepaldi, Andrea ; Orsini, Francesco ; Gianquinto, Giorgio ; Antognoni, Fabiana (2021) FoodE Project. Pulsed light for indoor-grown lettuce. University of Bologna. DOI 10.6092/unibo/amsacta/6748. [Dataset]

A cura di: Pennisi, Giuseppina (2020) How to bring innovation in City/Region Food Systems? Bologna, Italy: University of Bologna, p. 28. ISBN 9788854970281. DOI 10.6092/unibo/amsacta/6455. In: UrbanFarm (4). A cura di: Orsini, Francesco. ISSN 2612-7660.

Orsini, Francesco ; Pennisi, Giuseppina ; Michelon, Nicola ; Minelli, Alberto ; Bazzocchi, Giovanni ; Sanyé-Mengual, Esther ; Gianquinto, Giorgio (2020) Inventory of Urban Agriculture Projects in the Global North. University of Bologna. DOI 10.6092/unibo/amsacta/6572. [Dataset]

Appolloni, Elisa ; Orsini, Francesco ; Gabarrell Durany, Xavier ; Pennisi, Giuseppina ; Paucek, Ivan ; Gianquinto, Giorgio (2021) Meta-analysis on LED grown tomato. Frontiers. DOI 10.3389/fpls.2021.596927. [Dataset]

A cura di: Orsini, Francesco ; Frasnetti, Elisa ; D’Ostuni, Michele ; Tamburrini, Andrea ; Pennisi, Giuseppina (2021) UrbanFarm2021: Interdisciplinary knowledge for urban regeneration and sustainable food systems. Bologna, Italy: University of Bologna, p. 84. ISBN 9788854970540. DOI 10.6092/unibo/amsacta/6707. In: UrbanFarm (5). A cura di: Orsini, Francesco. ISSN 2612-7660.

This list has been generated onWed Jan 19 20:40:31 2022 CET.